Military Dining

The Two Seasons Dining Facility and the Satellite Dining Facility provide eligible patrons with outstanding dine-in or carry-out meals. Breakfast, lunch, and dinner is provided 365 days a year. In addition to line-service foods, a variety of sandwiches are offered with chips, yogurts, fruits, desserts, and beverages to complement your to-go meal.

You can find the Air Force-wide standardized program known as “Go for Green” in our dining menus.

The G4G program is an easy-to-understand, color-coded system that shows what’s good to eat and what items should be consumed less. Green means eat often, yellow is eat occasionally and red is eat rarely.