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Culinary Class : African Cuisine
July 20 @ 1:00 pm - 3:00 pm
Enjoy a fun and interactive culinary class in a relaxed environment. African Cuisine is the featured Menu.
Menu:
Blackened Catfish with creole sauce over gouda grits
Sausage and chicken gumbo over rice
Boudin balls with remoulade sauce
Muffuletta
Bread Pudding with bourbon sauce
Open to all with base access and sponsored guests.
Ages 18 |+
$45 | Per Person
Register by July 18
July 17 is the last day for refunds
Contact 228.377.2821