Tradition You Can Taste
STRAIGHT FROM CELAYA, MEXICO
Discover the rich, handcrafted flavor of Cajeta La Reyna—an authentic taste of Mexican tradition. Made in Celaya, Guanajuato, and certified by origin, every spoonful tells a story. Since 1923, we’ve been perfecting the art of cajeta.
Celaya, Guanajuato
The birthplace of cajeta—crafted from goat’s milk, slow-cooked to perfection, and rich in tradition.
The Story Behind the Sweetness — Since 1923
Step into the sweet story of Cajeta La Reyna—a handcrafted treasure from the heart of Celaya, Mexico. Since 1923, our family has perfected the art of making authentic cajeta using time-honored techniques, rich local ingredients, and unwavering passion. More than just a treat, Cajeta La Reyna carries the Certificate of Origin, a prestigious mark that confirms its genuine roots in Celaya and guarantees exceptional quality. From our kitchen to your table, every spoonful tells a story of heritage, craft, and cultural pride.
Handcrafted with Heart, from Start to Finish
At Cajeta La Reyna, every batch begins with fresh local milk, slow-cooked in traditional copper kettles until it transforms into a rich, golden caramel.
Excellence in Every Spoonful
This time-honored process—guided by expert hands and generations of know-how—ensures unmatched flavor and quality in every jar. Whether you’re a lifelong fan or discovering cajeta for the first time, we’d love to share our passion with you.